awesome-spicy-beef-kabobs-or-haitian.json

{
    "directions": [
        "Dissolve bouillon in water.  Stir in the garlic, cayenne pepper, salt, and black pepper.  Toss the meat in the marinade, cover, and marinate in the refrigerator for at least 2 hours.",
        "Preheat a grill for high heat.",
        "Skewer the beef cubes, using 6 to 8 pieces per skewer.  Pour the oil onto a plate, and roll the skewers in it to coat them on all sides.",
        "Grill the skewers, turning frequently, until the beef has turned light pink, 12 to 15 minutes."
    ],
    "ingredients": [
        "2 tablespoons beef bouillon granules",
        "2 tablespoons water",
        "3 cloves garlic, minced",
        "2 teaspoons cayenne pepper",
        "1/2 teaspoon salt",
        "1 teaspoon black pepper",
        "1 1/2 pounds beef sirloin, cut into 1/2-inch cubes",
        "10 wooden skewers, soaked in water for 1 hour",
        "2 tablespoons vegetable oil"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Awesome Spicy Beef Kabobs OR Haitian Voodoo Sticks",
    "url": "http://allrecipes.com/recipe/107915/awesome-spicy-beef-kabobs-or-haitian/"
}