beef-and-cabbage-lazy-golumpki.json

{
    "directions": [
        "Boil cabbage in a stockpot until tender, 10 to 15 minutes. Drain well.",
        "Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Mix salt, parsley, onion powder, and black pepper into ground beef.",
        "Bring water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and liquid has been absorbed, 20 to 25 minutes. Stir tomato soup and crushed tomatoes together in a bowl.",
        "Preheat oven to 350 degrees F (175 degrees C).",
        "Combine cabbage, seasoned ground beef, rice, and tomato mixture together in a bowl; transfer to a 9x13-inch baking dish.",
        "Bake in the preheated oven until bubbling, about 45 minutes."
    ],
    "ingredients": [
        "1 head green cabbage, cut into bite-size pieces",
        "1 pound ground beef",
        "1 teaspoon salt",
        "1 teaspoon dried parsley",
        "1/4 teaspoon onion powder",
        "1/8 teaspoon ground black pepper",
        "2 cups water",
        "1 cup white rice",
        "1 (10.75 ounce) can condensed tomato soup (such as Campbell's\u00ae)",
        "1 (32 ounce) container crushed tomatoes (such as Hunt's\u00ae)"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Beef and Cabbage (Lazy Golumpki)",
    "url": "http://allrecipes.com/recipe/244848/beef-and-cabbage-lazy-golumpki/"
}