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"In a medium bowl, whisk together the mayonnaise, 1/4 cup blue cheese, half and half, sour cream, lemon juice, Worcestershire, and salt, until smooth. Gently stir in the remaining 1/4 cup blue cheese and season with pepper to taste. Use now or store in the refrigerator for up to 3 days."
],
"ingredients": [
"1 cup mayonnaise",
"1/2 cup crumbled Maytag or other blue cheese (about 3 ounces), divided",