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buttermilk-whole-wheat-bread.json
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{
"directions": [
"Combine buttermilk, honey, and butter in a microwave-safe bowl; heat in microwave in 30 second increments until temperature is just below 110 degrees F (43 degrees C).",
"Pour buttermilk mixture into the bowl of a stand mixer and add whole wheat flour, all-purpose flour, wheat gluten, yeast, lecithin, salt, ginger, and vitamin C powder; mix, using the dough hook attachment on low speed, until dough just holds together and sides of bowl are clean. Let dough rest in bowl for 2 minutes; mix again with the dough hook attachment for 2 minutes more.",
"Remove dough from bowl and knead by hand on a work surface until dough is warm and elastic, 2 to 3 minutes.",
"Spray a large bowl with cooking spray and place dough in the bowl, turning it to coat all sides with oil. Spray a piece of plastic wrap with cooking spray and cover bowl with sprayed-side down. Let dough rise until doubled in size, about 1 hour.",
"Gently deflate dough by pressing with your fingers and let rise 10 to 15 minutes more.",
"Turn dough onto a work surface and roll into an 8 1/2x11-inch rectangle. Starting with the short end, roll dough tightly into a roll, pinching the seams shut. Fold the ends underneath the loaf, pinching the edges to form a smooth top.",
"Spray a loaf pan with cooking spray and place loaf in the pan. Cover dough loosely with the sprayed-plastic wrap. Let dough rise 1 1/2 to 2 inches above the pan, 30 to 45 minutes.",
"Preheat oven to 350 degrees F (175 degrees C). Remove plastic wrap from loaf.",
"Bake in the preheated oven for 35 to 40 minutes. Flip bread out of pan using hot pads; internal temperature should read 190 degrees F (88 degrees C). Allow loaf to cool on wire rack before slicing."
],
"image": "https://imagesvc.meredithcorp.io/v3/mm/image?q=85&c=sc&poi=face&w=2393&h=1253&url=https%3A%2F%2Fimages.media-allrecipes.com%2Fuserphotos%2F3589914.jpg",
"ingredients": [
"1\u2009\u00bd cups buttermilk",
"3 tablespoons honey",
"2 tablespoons butter",
"2\u2009\u2153 cups whole wheat flour",
"1 cup all-purpose flour",
"2\u2009\u00bd tablespoons vital wheat gluten",
"2 teaspoons active dry yeast",
"\u00bd teaspoon powdered lecithin",
"\u00bd teaspoon salt",
"1 pinch ground ginger",
"1 pinch vitamin C powder",
"cooking spray"
],
"language": "en-US",
"source": "allrecipes.com",
"tags": [],
"title": "Buttermilk Whole Wheat Bread",
"url": "http://allrecipes.com/recipe/239057/buttermilk-whole-wheat-bread/"
}