caribbean-barley-salad.json

{
    "directions": [
        "Bring water and 1/2 teaspoon salt to a boil in a saucepan. Add barley; cover and simmer until tender yet firm to the bite, about 20 minutes. Drain any excess cooking liquid and let cool completely, 20 to 30 minutes.",
        "Mash 1/4 of the mango against the side of a large bowl using a fork or potato masher. Whisk in lime juice, olive oil, cumin, and 1/2 teaspoon salt. Add barley, remaining mango, black beans, grape tomatoes, red onion, cilantro, and jalapeno; toss until well-combined."
    ],
    "ingredients": [
        "3 cups water",
        "1/2 teaspoon salt",
        "1/2 cup barley",
        "1 large mango, peeled and diced, divided",
        "3 tablespoons lime juice",
        "2 tablespoons olive oil",
        "1/2 teaspoon ground cumin",
        "1/2 teaspoon salt",
        "1 1/2 cups cooked black beans",
        "1 cup grape tomatoes, halved",
        "1/2 cup diced red onion",
        "1/4 cup chopped fresh cilantro",
        "1 tablespoon minced jalapeno pepper"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Caribbean Barley Salad",
    "url": "http://allrecipes.com/recipe/247119/caribbean-barley-salad/"
}