creamy-cabbage-with-noodles.json

{
    "directions": [
        "Preheat oven to 325 degrees F. Grease a 2-quart casserole dish with 1 tablespoon butter.",
        "Melt 2 tablespoons butter over medium high heat in large saute pan. Add cabbage and onions and season; season with 1 teaspoon Diamond Crystal(R) Kosher Salt and 1 teaspoon black pepper. Stir; cover and cook for until cabbage and onions are soft, about 10 minutes.",
        "Sprinkle in flour, stir. Cook 2 more minutes. Slowly stir in broth and cream; simmer until slightly thickened, about 2 minutes.",
        "Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, about 5 minutes. Drain.",
        "Add cooked noodles to cabbage mixture. Stir to combine. Transfer to prepared casserole dish. Dot with 2 tablespoons butter.",
        "Cover and bake until mixture is hot and bubbly, about 30 minutes."
    ],
    "ingredients": [
        "5 tablespoons butter, divided",
        "1/2 medium head cabbage, cut into 1-inch chunks",
        "1 large onion, cut into 1-inch chunks",
        "1 teaspoon Diamond Crystal\u00ae Kosher Salt",
        "1 teaspoon ground black pepper",
        "1 cup heavy cream",
        "1 cup chicken broth",
        "2 tablespoons all-purpose flour",
        "8 ounces dried egg noodles"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Creamy Cabbage with Noodles",
    "url": "http://allrecipes.com/recipe/239404/creamy-cabbage-with-noodles/"
}