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creamy-pasta-casserole.json
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creamy-pasta-casserole.json
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{
"directions": [
"Preheat oven to 350 degrees F (175 degrees C).",
"Bring a large pot of lightly salted water to a boil. Cook the bow-tie pasta at a boil, stirring occasionally, until cooked through yet firm to the bite, about 12 minutes; drain and return pasta to pot. Melt cream cheese into the pasta. Stir pasta sauce, Italian seasoning, and red pepper flakes into the pasta mixture.",
"Heat a skillet over medium heat. Break ground beef into small pieces and add to the skillet; cook and stir until some of the fat has rendered, 2 to 3 minutes. Add onion and garlic to the beef, continue cooking until the ground beef is completely browned, about 5 minutes more. Stir beef mixture into the pasta mixture.",
"Pour pasta-and-beef mixture into a 3-quart casserole dish. Sprinkle mozzarella cheese over the dish.",
"Bake in preheated oven until the mozzarella cheese melts, 5 to 10 minutes."
],
"ingredients": [
"1 (12 ounce) package farfalle (bow tie) pasta",
"1/2 (8 ounce) package cream cheese, softened",
"1 (24 ounce) jar pasta sauce",
"1 teaspoon Italian seasoning",
"1/2 teaspoon red pepper flakes",
"1 pound ground beef",
"1 onion, minced",
"2 cloves garlic, minced",
"1/2 cup shredded mozzarella cheese"
],
"language": "en-US",
"source": "allrecipes.com",
"tags": [],
"title": "Creamy Pasta Casserole",
"url": "http://allrecipes.com/recipe/232292/creamy-pasta-casserole/"
}