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"Combine shrimp, celery, onion, lemon juice, salt, pepper and one cup mayonnaise in a mixing bowl. Refrigerate and chill the shrimp mixture for at least one hour.",
"Cut the tops off of the tomatoes and scoop out their insides; chill until the shrimp mixture is well chilled.",
"Scoop the shrimp mixture into the hollowed out tomatoes. Serve."
],
"ingredients": [
"1 pound cooked shrimp - peeled, deveined, and cut into thirds",