fresh-fig-and-prosciutto-pasta-sauce.json

{
    "directions": [
        "Heat butter in a saucepan over low heat; gradually stir flour into melted butter until smooth and bubbly, 2 to 4 minutes. Add salt; stir to combine. Remove from heat; gradually stir in milk until smooth.",
        "Return white sauce to stovetop; bring to a boil. Reduce heat and simmer over low heat.",
        "Cook and stir prosciutto and figs in a non-stick pan over medium heat until warm, about 5 minutes. Stir lemon zest and lemon pepper seasoning into the white sauce. Serve figs and prosciutto atop sauce."
    ],
    "ingredients": [
        "2 tablespoons butter",
        "2 tablespoons all-purpose flour",
        "1/2 teaspoon salt",
        "1 cup milk",
        "6 thin slices  prosciutto, cut into thin strips",
        "6 fresh figs, stemmed and quartered",
        "1 tablespoon lemon zest",
        "1/4 teaspoon lemon pepper seasoning, or to taste (optional)"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Fresh Fig and Prosciutto Pasta Sauce",
    "url": "http://allrecipes.com/recipe/228556/fresh-fig-and-prosciutto-pasta-sauce/"
}