fresh-ginger-cookies.json

{
    "directions": [
        "In a large mixing bowl, combine flour, soda, and salt. In a separate bowl, beat ginger, butter, and 1 cup sugar until light and fluffy. Beat in molasses and egg. Gently fold in flour mixture until just combined. Chill for 1 hour.",
        "Preheat oven to 350 degrees F (175 degrees C).",
        "Roll dough into 1 1/2 inch balls and then roll them in sugar. Place 2 inches apart on ungreased baking sheets.",
        "Bake until edges start to brown, about 15 minutes. Centers will be slightly soft. Let stand on cookie sheets 1 minute and remove to racks to cool completely."
    ],
    "ingredients": [
        "2 1/4 cups all-purpose flour",
        "1 teaspoon baking soda",
        "1/2 teaspoon salt",
        "2 tablespoons grated fresh ginger",
        "3/4 cup butter, softened",
        "1 cup white sugar",
        "1/4 cup molasses",
        "1 egg",
        "1 cup white sugar"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Fresh Ginger Cookies",
    "url": "http://allrecipes.com/recipe/16318/fresh-ginger-cookies/"
}