fresh-hot-pepper-paste-4813.json

{
    "directions": [
        "Combine all ingredients in processor and blend until very finely chopped. (Can be prepared 1 week ahead. Refrigerate in covered container.)"
    ],
    "ingredients": [
        "1 cup chopped fresh cilantro",
        "1 cup chopped fresh parsley",
        "1/4 cup chopped seeded fresh red serrano or red jalape\u00f1o chilies",
        "1/4 cup water",
        "1/4 cup olive oil",
        "1 1/2 tablespoons minced garlic",
        "1 teaspoon salt",
        "1 teaspoon ground black pepper",
        "1 teaspoon ground cumin"
    ],
    "language": "en-US",
    "source": "www.epicurious.com",
    "tags": [
        "Condiment/Spread",
        "Sauce",
        "Food Processor",
        "Garlic",
        "Herb",
        "Pepper",
        "Hot Pepper"
    ],
    "title": "Fresh Hot-Pepper Paste",
    "url": "http://www.epicurious.com/recipes/food/views/fresh-hot-pepper-paste-4813"
}