kale-salad-with-sugar-coated-cashews.json

{
    "directions": [
        "Preheat oven to 325 degrees F (165 degrees C).",
        "Spread cashews onto a baking sheet.",
        "Toast cashews in preheated oven until browned, about 5 minutes.",
        "Pour sugar in a small saucepan over medium heat while the cashews are toasting; cook and stir until melted. As soon as it is melted and the nuts are done toasting, pour the nuts in the saucepan; stir to coat. Spread cashews onto baking sheet to cool completely, about 15 minutes.",
        "Massage kale and soy sauce together in a bowl until kale softens. Fold raisins and sugar-coated cashews into the kale.",
        "Refrigerate 30 minutes before serving."
    ],
    "ingredients": [
        "1/2 cup cashews",
        "1/2 cup white sugar",
        "1 bunch kale, cut into thin ribbons",
        "5 tablespoons soy sauce",
        "1/2 cup raisins"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Kale Salad with Sugar-Coated Cashews",
    "url": "http://allrecipes.com/recipe/228339/kale-salad-with-sugar-coated-cashews/"
}