layered-salmon-cobb-salad.json

{
    "directions": [
        "Combine buttermilk, mayonnaise, white wine vinegar, and garlic in a jar. Seal and shake well. Stir in dill, salt, and pepper. Refrigerate dressing.",
        "Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add green beans, cover, and steam until tender, 4 to 5 minutes. Drain and let cool.",
        "Preheat grill for medium heat and lightly oil the grate. Brush salmon with vegetable oil; season with salt and pepper.",
        "Cook salmon on the preheated grill until flesh flakes easily with a fork, 6 to 8 minutes per side.",
        "Layer lettuce, tomatoes, corn, cucumbers, green beans, and hard-boiled eggs in a large glass trifle bowl. Place salmon on top. Garnish with bacon and spring onions. Serve dressing alongside."
    ],
    "ingredients": [
        "Dressing:",
        "3/4 cup buttermilk",
        "1/4 cup mayonnaise",
        "2 tablespoons white wine vinegar",
        "1/2 clove garlic, crushed",
        "2 teaspoons chopped fresh dill",
        "salt and ground black pepper to taste",
        "3 cups fresh green beans, trimmed",
        "1 pound salmon fillets",
        "1/2 teaspoon vegetable oil",
        "1 large head green leaf lettuce, sliced into bite-size chunks",
        "1 pound tomatoes, cut into bite-sized pieces",
        "1 (15 ounce) can corn, drained",
        "2 cucumbers, halved and sliced",
        "5 hard-boiled eggs, halved",
        "4 slices cooked bacon, cut into thin strips",
        "4 spring onions, thinly sliced"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Layered Salmon Cobb Salad",
    "url": "http://allrecipes.com/recipe/257231/layered-salmon-cobb-salad/"
}