mango-with-sticky-coconut-rice-kao-n.json

{
    "directions": [
        "Heat oil in a saucepan over medium heat; gently cook and stir rice in the hot oil until toasted, 2 to 3 minutes. Add coconut milk, water, sugar, and salt; bring to a boil. Reduce heat, cover saucepan, and simmer until rice is tender and has absorbed all the liquid, 20 to 25 minutes. Stir coconut cream into rice.",
        "Scoop rice into a serving bowl and top with mango."
    ],
    "image": "https://images.media-allrecipes.com/userphotos/560x315/1099412.jpg",
    "ingredients": [
        "1 tablespoon grapeseed oil",
        "1 1/2 cups sweet rice",
        "2 cups coconut milk",
        "1/4 cup water",
        "2 tablespoons palm sugar, or more to taste",
        "1 pinch salt",
        "1/2 cup unsweetened coconut cream (optional)",
        "2 mangoes - peeled, seeded, and diced"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Mango with Sticky Coconut Rice (Kao Niaw)",
    "url": "http://allrecipes.com/recipe/236476/mango-with-sticky-coconut-rice-kao-n/"
}