pareve-corn-kugel.json

{
    "directions": [
        "Preheat the oven to 300 degrees F (150 degrees C). Grease a 9x13 inch baking dish.",
        "In a medium bowl, mix together the white corn, cream corn and eggs until well blended. Combine the flour, salt and sugar; stir into the corn mixture. Mix in the creamer and oil, then fold in the cranberries. Pour into the greased pan, and spread evenly.",
        "Place the baking dish in a large pan with 1 inch of water. Bake for 1 hour in the preheated oven, until firm."
    ],
    "ingredients": [
        "1 (10 ounce) can white corn, drained",
        "1 (11 ounce) can cream-style corn",
        "3 eggs",
        "1/2 cup all-purpose flour",
        "2 teaspoons salt",
        "2 tablespoons sugar",
        "1 cup liquid non-dairy creamer",
        "2 tablespoons vegetable oil",
        "1/3 cup dried cranberries"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Pareve Corn Kugel",
    "url": "http://allrecipes.com/recipe/76054/pareve-corn-kugel/"
}