potato-salad---german-kartoffel.json

{
    "directions": [
        "Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes; drain and rinse with cold water to cool. Remove and discard potato skins. Slice potatoes.",
        "Whisk vinegar, sugar, salt, and pepper together in a large bowl; add potatoes, onion, and chopped gherkin. Stir salad dressing into the mixture. Fold 3/4 the egg wedges into the mixture. Garnish with the remaining egg wedges and parsley. Cover bowl with plastic wrap and refrigerate 1 hour before serving."
    ],
    "ingredients": [
        "5 potatoes",
        "2 tablespoons vinegar",
        "1/2 teaspoon white sugar",
        "salt and ground black pepper to taste",
        "1 onion, finely chopped",
        "2 tablespoons pickled gherkins, chopped",
        "1/4 cup creamy salad dressing (such as Miracle Whip\u00ae)",
        "4 hard-boiled eggs, cut into wedges, divided",
        "2 tablespoons chopped fresh parsley, or as desired"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Potato Salad - German Kartoffel",
    "url": "http://allrecipes.com/recipe/234095/potato-salad---german-kartoffel/"
}