reuben-noodle-bake.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C).",
        "Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.  Toss with half the melted butter and place in a 9x13 baking dish.",
        "Spread sauerkraut over the noodles; cover evenly with corned beef.  Spread mayonnaise over beef and top with the shredded Swiss and tomato slices.",
        "In a small bowl, toss together crushed crackers and caraway seed with remaining melted butter.  Sprinkle crumb mixture over Swiss and tomato.",
        "Bake in preheated oven 1 hour, until bubbly and golden."
    ],
    "ingredients": [
        "8 ounces egg noodles",
        "4 tablespoons butter, melted",
        "1 (20 ounce) can sauerkraut, drained and rinsed",
        "1 pound corned beef",
        "1/2 cup mayonnaise",
        "2 cups shredded Swiss cheese",
        "1 tomato, sliced",
        "1/2 cup crushed saltine crackers",
        "1/4 teaspoon caraway seed"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Reuben Noodle Bake",
    "url": "http://allrecipes.com/recipe/21087/reuben-noodle-bake/"
}