roasted-mushroom-salad.json

{
    "directions": [
        "Preheat oven to 400 degrees F. Toss mushrooms in 1 Tb. olive oil and 1 tsp. lemon juice. Spread on large baking sheet and bake 15 minutes. Drain off liquid. Cool slightly. In a bowl, combine mushrooms, red pepper, basil or mint, and pine nuts.",
        "Whisk together dressing ingredients; toss into mushroom mixture.",
        "Place lettuce on 4 salad plates and spoon mushroom mixture on top."
    ],
    "ingredients": [
        "1 pound white button mushrooms, halved or quartered",
        "1 tablespoon olive oil",
        "1 teaspoon lemon juice",
        "3/4 cup finely chopped red bell pepper",
        "1/2 cup fresh basil or mint leaves, torn",
        "1/4 cup pine nuts, toasted",
        "4 leaves Boston lettuce",
        "Dressing",
        "2 tablespoons extra-virgin olive oil",
        "1 tablespoon balsamic vinegar or lemon juice",
        "1 large garlic clove, crushed",
        "Salt, to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Roasted Mushroom Salad",
    "url": "http://allrecipes.com/recipe/85786/roasted-mushroom-salad/"
}