simplest-asian-dressing-51236240.json

{
    "directions": [
        "Whisk garlic, soy sauce, and vinegar in a small bowl. Gradually whisk in olive oil, then sesame oil (dressing will thicken slightly); season with salt and pepper.",
        "Do ahead: Dressing can be made 2 days ahead. Transfer to a jar; cover and chill."
    ],
    "ingredients": [
        "1/2 small garlic clove, finely grated",
        "1 tablespoon reduced-sodium soy sauce",
        "2 teaspoons unseasoned rice vinegar",
        "1/2 cup olive oil",
        "1/2 teaspoon toasted sesame oil",
        "Kosher salt, freshly ground pepper",
        "N/A freshly ground pepper"
    ],
    "language": "en-US",
    "source": "www.epicurious.com",
    "tags": [
        "Salad Dressing",
        "Soy Sauce",
        "Sesame Oil"
    ],
    "title": "Simplest Asian Dressing",
    "url": "http://www.epicurious.com/recipes/food/views/simplest-asian-dressing-51236240"
}