spinach-salad-with-warm-bacon-mustard.json

{
    "directions": [
        "Place spinach into a large serving bowl, top with hard-cooked eggs, mushrooms, 4 crumbled strips of bacon, Swiss cheese, and almonds.",
        "Heat olive oil in a small skillet over medium heat. Stir in shallots and garlic, and cook until softened and translucent, about 2 minutes. Whisk in the vinegar, Dijon mustard, honey, and 2 crumbled strips of bacon; season to taste with salt and pepper, then cook until hot.",
        "Pour hot dressing over spinach and toss to coat."
    ],
    "ingredients": [
        "1 (10 ounce) bag baby spinach leaves",
        "4 hard-cooked eggs, peeled and sliced",
        "1 cup sliced mushrooms",
        "4 strips crisply cooked bacon, crumbled",
        "10 ounces Swiss cheese, shredded",
        "1/2 cup toasted sliced almonds",
        "1 tablespoon olive oil",
        "1 large shallot, minced",
        "1 teaspoon garlic, minced",
        "1/3 cup white wine vinegar",
        "1/3 cup Dijon mustard",
        "1/3 cup honey",
        "2 strips crisply cooked bacon, crumbled",
        "salt and pepper to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Spinach Salad with Warm Bacon-Mustard Dressing",
    "url": "http://allrecipes.com/recipe/134230/spinach-salad-with-warm-bacon-mustard/"
}