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steamed-fresh-green-beans-with-garlic.json
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{
"directions": [
"Place turkey bacon in a skillet over medium to medium-high heat. Cook to desired crispness, turning occasionally, about 6 minutes. Remove from heat; let cool slightly. Chop bacon into small pieces.",
"Mix Swanson(R) Chicken Stock, cream, lemon juice, minced garlic, and dill in a microwaveable bowl. Microwave on HIGH for 1 minute, 30 seconds.",
"Place water in the bottom of a double boiler; water should not touch the bottom of the top pan. Bring water to a boil. Lightly beat egg yolks in the top of the double boiler. Cook, stirring until thickened and egg yolks are about double in volume, 3 to 5 minutes. Reduce heat to low.",
"Gradually whisk in stock/cream mixture, whisking until completely combined. Mix thoroughly for another minute. Season with 1/4 teaspoon black pepper. Remove from heat and cover to keep sauce warm.",
"Set a steamer basket insert into a large saucepan. Pour in Swanson(R) Chicken Broth to just below the bottom of the steamer; bring to a boil. Add green beans, season with 1/2 teaspoon black pepper and steam until crisp-tender, about 5 minutes. Discard leftover chicken broth or reserve for another use.",
"Transfer beans to a serving dish; sprinkle with bacon crumbles. Top with hollandaise sauce and serve."
],
"ingredients": [
"5 slices turkey bacon",
"1/4 cup Swanson\u00ae Unsalted Chicken Stock",
"1/4 cup heavy whipping cream",
"1 1/2 teaspoons fresh lemon juice",
"3 cloves garlic, minced",
"1 teaspoon dried dill weed",
"6 egg yolks",
"1/4 teaspoon fresh ground black pepper",
"2 cups Swanson\u00ae Chicken Broth",
"2 pounds fresh whole green beans, trimmed",
"1/2 teaspoon fresh ground black pepper"
],
"language": "en-US",
"source": "allrecipes.com",
"tags": [],
"title": "Steamed Fresh Green Beans with Garlic Dill Hollandaise Sauce",
"url": "http://allrecipes.com/recipe/244815/steamed-fresh-green-beans-with-garlic/"
}