sugar-free-brownies.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8x8 inch pan.",
        "In a small saucepan over medium heat, melt margarine and cocoa together, stirring occasionally until smooth. Remove from heat and set aside to cool. In a large bowl, beat eggs until frothy. Stir in the sucrolose sweetener. Combine the flour and salt; stir into the egg mixture then mix in the cocoa and margarine. Finally stir in the 1/4 cup of milk and if desired, the walnuts. Pour into the prepared pan.",
        "Bake for 25 to 30 minutes in the preheated oven, until a toothpick inserted into the center, comes out clean. To make frosting, Mix together the sugar free chocolate  pudding mix and 1 cup skim milk using an electric mixer. Mix for about two minutes or until thick. Spread over cooled brownies before cutting into squares."
    ],
    "ingredients": [
        "1/2 cup margarine",
        "1/4 cup unsweetened cocoa powder",
        "2 eggs",
        "1 cup granular sucrolose sweetener (such as Splenda\u00ae)",
        "3/4 cup all-purpose flour",
        "1/8 teaspoon salt",
        "1/4 cup skim milk",
        "1/2 cup chopped walnuts (optional)",
        "1 (1.4 ounce) package sugar free, chocolate fudge flavored instant pudding",
        "1 cup skim milk"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Sugar Free Brownies",
    "url": "http://allrecipes.com/recipe/25113/sugar-free-brownies/"
}