sweet-and-sticky-wings.json

{
    "directions": [
        "Chill a metal bowl in the freezer.",
        "Heat olive oil in a skillet over medium heat; cook and stir garlic until fragrant, 2 to 3 minutes. Add hot sauce and sugar to garlic; cook and stir until mixture is reduced and bubbling, about 5 minutes.",
        "Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Cook wings in the hot oil until no longer pink in the center, about 10 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).",
        "Remove wings from hot oil using a slotted spoon and transfer to the chilled bowl. Add garlic-hot sauce to wings and toss to coat. Transfer coated wings to a serving platter and garnish with green onion."
    ],
    "ingredients": [
        "1 tablespoon olive oil",
        "1/4 cup minced garlic",
        "1/2 cup hot pepper sauce (such as Frank's RedHot\u00ae)",
        "1/2 cup white sugar",
        "vegetable oil for frying",
        "10 chicken wings",
        "1 1/2 tablespoons slivered green onions"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Sweet and Sticky Wings",
    "url": "http://allrecipes.com/recipe/237033/sweet-and-sticky-wings/"
}