taco-beef-and-pasta.json

{
    "directions": [
        "Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.",
        "In a small bowl roll beef strips in the taco seasoning until coated.  In a large skillet over medium heat, warm olive oil. Saute beef and garlic until beef is no longer pink; about 4 minutes. Remove with a slotted spoon and set aside.",
        "Mix together in skillet the cooked pasta, black beans, salsa and water; cook for 4 to 5 minutes. Combine with beef in a large bowl and serve sprinkled with cilantro."
    ],
    "ingredients": [
        "1 (8 ounce) package rotini pasta",
        "1 tablespoon olive oil",
        "1 1/2 pounds top round steak, cut into 1/4 inch strips",
        "1 (1.25 ounce) package taco seasoning mix",
        "3 cloves crushed garlic",
        "2 cups chunky salsa",
        "1 (15 ounce) can black beans, rinsed and drained",
        "1/2 cup water",
        "1 tablespoon chopped fresh cilantro"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Taco Beef and Pasta",
    "url": "http://allrecipes.com/recipe/19326/taco-beef-and-pasta/"
}