tree-trimming-cider-punch-102334.json

{
    "directions": [
        "Pour apple cider into large pot. Insert 6 cloves into each apple. Add apples and cinnamon sticks to pot. Bring to boil. Reduce heat; cover and barely simmer over very low heat 1 hour to allow flavors to blend. (Can be prepared 1 day ahead. Cover and refrigerate. Rewarm over low heat before continuing.) Ladle hot cider punch into mugs. Sprinkle with nutmeg and serve."
    ],
    "ingredients": [
        "1 gallon apple cider",
        "12 whole cloves",
        "2 large apples (such as Granny Smith or Rome Beauty), peeled, left whole",
        "2 cinnamon sticks",
        "Ground nutmeg"
    ],
    "language": "en-US",
    "source": "www.epicurious.com",
    "tags": [
        "Fruit Juice",
        "Non-Alcoholic",
        "Christmas",
        "Kid-Friendly",
        "Apple",
        "Winter",
        "Cinnamon",
        "Clove",
        "Nutmeg"
    ],
    "title": "Tree-Trimming Cider Punch",
    "url": "http://www.epicurious.com/recipes/food/views/tree-trimming-cider-punch-102334"
}