vegan-sugar-cookies.json

{
    "directions": [
        "Beat confectioners' sugar and margarine together in a bowl using an electric mixer until smooth and creamy. Add vanilla extract and beat until smooth.",
        "Whisk 2 1/2 cups flour, cornstarch, baking powder, and baking soda together in a separate bowl. Beat flour mixture into creamed butter mixture on medium-low speed just until dough is combined. Separate dough into 2 balls and refrigerate for at least 2 hours.",
        "Preheat oven to 350 degrees F (175 degrees C).",
        "Dust dough with flour and roll into 1/4-inch thick pieces on a work surface. Cut cookies into desired shapes using cookie cutters and arrange on a baking sheet.",
        "Bake in the preheated oven until cookies are just beginning to turn brown, 10 to 14 minutes. Let cookies rest on baking sheet, 5 to 10 minutes; transfer to a wire rack to cool."
    ],
    "ingredients": [
        "1 1/2 cups confectioners' sugar",
        "1 cup vegan margarine (such as Earth Balance\u00ae)",
        "1 1/2 teaspoons vanilla extract",
        "2 1/2 cups all-purpose flour",
        "2 tablespoons cornstarch",
        "1 tablespoon baking powder",
        "1 teaspoon baking soda",
        "all-purpose flour for dusting"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Vegan Sugar Cookies",
    "url": "http://allrecipes.com/recipe/241366/vegan-sugar-cookies/"
}