From 4f85be041362292791d5e0445c3b11f969889ef0 Mon Sep 17 00:00:00 2001 From: =?UTF-8?q?Andr=C3=A9=20Santanch=C3=A8?= Date: Sat, 21 Sep 2024 07:32:59 -0300 Subject: [PATCH] update (data/food-intake): README --- data/food-intake/README.md | 3 ++- 1 file changed, 2 insertions(+), 1 deletion(-) diff --git a/data/food-intake/README.md b/data/food-intake/README.md index eab5518..587e68a 100644 --- a/data/food-intake/README.md +++ b/data/food-intake/README.md @@ -13,7 +13,7 @@ │ ├── recipes <- recipes related tables | -├── consumption <- participants related tables +├── people <- participants and demographics │ ├── consumption <- food consumption statistics tables │ @@ -36,6 +36,7 @@ | Recipes | [Recipes_WWEIA_FCID_0510.csv](https://fcid.foodrisk.org/dbc/csv2014Q4/Recipes_WWEIA_FCID_0510.csv) | U.S. EPA recipe database to translate WWEIA food consumption to consumption of agricultural food commodities | | Recipes Partial | Recipes_WWEIA_FCID_0510-cropped.csv | Same table with less tuples (cropped) - 6,184 tuples | | **Consumption** | | | +| Demographics | [Demographics_WWEIA_0510.csv](https://fcid.foodrisk.org/dbc/csv2014Q4/WWEIA_Demo_0510.csv) | Demographic data of participants | | Consumption | [Commodity_CSFFM_Intake_0510.csv](https://fcid.foodrisk.org/dbc/csv2014Q4/Commodity_CSFFM_Intake_0510.csv) | Commodity specific consumption by WWEIA respondent sequence number (SEQN), day code (DAYCODE), food form (FF), cooking method (CM), and cooked status (CS) | | Consumption Partial | Commodity_CSFFM_Intake_0510-cropped.csv | Same table with less tuples (cropped) - 100,000 tuples | | **Profile** | | |