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almond-chicken-salad.json
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almond-chicken-salad.json
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{
"directions": [
"In a large bowl, mix together the onions, carrot, red pepper, peas, chicken, cilantro and almonds. Set aside.",
"In a small bowl, whisk together the sugar, vinegar, sesame oil, teriyaki sauce and dry mustard until smooth. Pour over salad mixture and toss until coated. Serve in pita pockets or on a bed of lettuce."
],
"ingredients": [
"4 green onions, thinly sliced",
"1 large carrot, shredded",
"1 red bell pepper, cut into 1/2 inch pieces",
"1/2 pound sugar snap peas, halved",
"2 cups chopped, cooked chicken breast meat",
"1/2 cup fresh cilantro leaves",
"1/2 cup blanched slivered almonds, toasted",
"2 tablespoons white sugar",
"2 tablespoons distilled white vinegar",
"1 1/2 tablespoons sesame oil",
"1 tablespoon teriyaki sauce",
"1 tablespoon ground dry mustard"
],
"language": "en-US",
"source": "allrecipes.com",
"tags": [],
"title": "Almond Chicken Salad",
"url": "http://allrecipes.com/recipe/20494/almond-chicken-salad/"
}