best-ever-pasta-salad.json

{
    "directions": [
        "Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.",
        "In a medium bowl, whisk together the oil, vinegar, tarragon, dill, salt, mustard, pimento, capers and pepper.  Seat aside.",
        "In a large bowl, toss together the pasta, green pepper, Havarti, green onions and chicken.  Add dressing to taste and toss to coat."
    ],
    "ingredients": [
        "2 cups rotelli pasta",
        "1 cup vegetable oil",
        "1/2 cup white wine vinegar",
        "1/2 teaspoon dried tarragon",
        "1/2 teaspoon dried dill weed",
        "1 teaspoon salt",
        "2 teaspoons prepared Dijon-style mustard",
        "1/4 cup minced pimento",
        "2 tablespoons minced capers",
        "coarsely ground black pepper to taste",
        "1 green bell pepper, seeded and diced",
        "1/2 pound Havarti cheese, diced",
        "4 green onions, diced",
        "4 boneless chicken breast halves - cooked, cooled and cubed"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Best Ever Pasta Salad",
    "url": "http://allrecipes.com/recipe/26536/best-ever-pasta-salad/"
}