betsys-black-bean-chili.json

{
    "directions": [
        "Heat a skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.",
        "Drain one can of black beans pour into a large pot over medium heat; add second can black beans, tomato sauce, salsa, and chili seasoning mix. Stir cooked ground round into the beans mixture, bring to a simmer, and cook until the flavors blend, 20 to 25 minutes."
    ],
    "ingredients": [
        "1 pound ground round",
        "2 (15 ounce) cans no-salt-added black beans",
        "2 (8 ounce) cans no-salt-added tomato sauce",
        "1 (8 ounce) jar salsa, or to taste",
        "1 tablespoon chili seasoning mix"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Betsy's Black Bean Chili",
    "url": "http://allrecipes.com/recipe/242050/betsys-black-bean-chili/"
}