cabbage-and-noodles.json

{
    "directions": [
        "Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Stir in the egg noodles; return to a boil. Cook, uncovered, stirring occasionally, until the noodles are cooked through, but still firm to the bite, about 5 minutes. Drain; return to the pot and stir in the butter.",
        "Meanwhile, place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate.",
        "Place the onion into the skillet with the bacon grease, and cook and stir over medium heat until the onion begins to soften, about 2 minutes. Stir in the cabbage, and cook and stir until wilted, about 5 minutes. Chop the bacon, add it to the skillet, and cook until the cabbage is tender, about 10 minutes. Stir in the noodles, and continue cooking just until heated through."
    ],
    "ingredients": [
        "1 (8 ounce) package egg noodles",
        "3 tablespoons butter",
        "1/2 pound bacon",
        "1 onion, chopped",
        "1 small head cabbage, chopped",
        "1 dash garlic salt"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Cabbage and Noodles",
    "url": "http://allrecipes.com/recipe/188706/cabbage-and-noodles/"
}