carrot-casserole-with-cheese.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C).",
        "Bring a large pot of salted water to a boil.  Add carrots and cook until tender but still firm, about 15 minutes. Drain and place in a 2 quart casserole dish.  Stir in onion, butter, cream, salt, pepper and cheese; mix well.  Sprinkle bread crumbs over the top.",
        "Bake in preheated oven for 50 minutes."
    ],
    "ingredients": [
        "8 cups sliced carrots",
        "1 large onion, diced",
        "1 tablespoon butter",
        "1/4 cup heavy cream",
        "1/2 teaspoon salt",
        "1/2 teaspoon ground black pepper",
        "1 1/2 cups processed cheese food",
        "1/2 cup fine dry bread crumbs"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Carrot Casserole with Cheese",
    "url": "http://allrecipes.com/recipe/21453/carrot-casserole-with-cheese/"
}