cherry-fruitcake-cookies.json

{
    "directions": [
        "Preheat an oven to 350 degrees F (175 degrees C). Grease 2 baking sheets.",
        "Sift flour, cinnamon, and salt into a large bowl. In a separate large bowl, beat margarine and sugar until light. Stir in 1 cup of the sifted dry ingredients. Beat in the eggs and the wine to make a batter.",
        "Toss the the chopped pecans and the candied cherries in the remaining flour mixture; stir in batter. Drop dough by teaspoons onto prepared baking sheets",
        "Bake cookies in preheated oven for 12 to 15 minutes."
    ],
    "ingredients": [
        "2 1/2 cups all-purpose flour",
        "1 teaspoon ground cinnamon",
        "1/4 teaspoon salt",
        "1 cup margarine or butter",
        "1 cup white sugar",
        "5 eggs",
        "1/4 cup red wine",
        "8 cups chopped pecans",
        "1 pound chopped candied cherries"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Cherry Fruitcake Cookies",
    "url": "http://allrecipes.com/recipe/59804/cherry-fruitcake-cookies/"
}