chicken-pasta-salad-ii.json

{
    "directions": [
        "Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and rinse with cool water. Pour into a large dish.",
        "Combine mushrooms, olives, celery, onion, cheese, corn and green bell pepper with pasta; mix well.",
        "In a small bowl, whisk together dressing and mayonnaise; pour dressing over salad and toss again to coat.",
        "Gently mix in flaked chicken; refrigerate for a few hours or serve."
    ],
    "ingredients": [
        "1/2 pound rotini/corkscrew pasta",
        "1/2 cup sliced fresh mushrooms",
        "1/2 cup sliced green olives",
        "1 stalk celery, chopped",
        "1/4 cup minced onion",
        "1 cup shredded Cheddar cheese",
        "1 (10 ounce) package frozen corn kernels",
        "1 green bell pepper, chopped",
        "3/4 cup Italian-style salad dressing",
        "1/2 cup mayonnaise",
        "1 cup canned chicken meat - drained and flaked",
        "salt and pepper to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Chicken Pasta Salad II",
    "url": "http://allrecipes.com/recipe/19341/chicken-pasta-salad-ii/"
}