citrus-marinated-shrimp-cocktail-103219.json

{
    "directions": [
        "Combine juices, ketchup, vodka and hot pepper sauce in large bowl. Whisk in oil. Add shrimp, onion and cilantro and mix well. Cover and refrigerate at least 3 hours and up to 6 hours. Drain before serving."
    ],
    "ingredients": [
        "1 cup orange juice",
        "1 cup fresh lemon juice",
        "3/4 cup ketchup",
        "1/3 cup vodka",
        "1/4 teaspoon hot pepper sauce",
        "1/4 cup olive oil",
        "1 1/2 pounds cooked peeled large shrimp",
        "1 small red onion, thinly sliced (about 1 3/4 cups)",
        "1 cup finely chopped fresh cilantro"
    ],
    "language": "en-US",
    "source": "www.epicurious.com",
    "tags": [
        "Shellfish",
        "Appetizer",
        "No-Cook",
        "Low Cal",
        "Lemon",
        "Orange",
        "Shrimp",
        "Spring",
        "California",
        "Pescatarian",
        "Dairy Free",
        "Wheat/Gluten-Free",
        "Peanut Free",
        "Tree Nut Free",
        "Soy Free",
        "No Sugar Added"
    ],
    "title": "Citrus Marinated Shrimp Cocktail",
    "url": "http://www.epicurious.com/recipes/food/views/citrus-marinated-shrimp-cocktail-103219"
}