cornbread-made-with-coconut-oil.json

{
    "directions": [
        "Preheat oven to 400 degrees F (200 degrees C). Grease a 9x13-inch baking dish.",
        "Stir milk and cornmeal together so the cornmeal is completely wet; let soak for 5 minutes.",
        "Stir flour, sugar, baking powder, and salt together in a bowl with a whisk; add cornmeal mixture, eggs, and coconut oil and stir until smooth. Pour the batter into the prepared baking dish.",
        "Bake in the preheated oven until a knife inserted into the center comes out clean, 30 to 35 minutes."
    ],
    "ingredients": [
        "2 1/2 cups milk",
        "1 1/2 cups cornmeal",
        "2 cups all-purpose flour",
        "1/2 cup white sugar",
        "1 1/2 tablespoons baking powder",
        "1 teaspoon salt",
        "2 eggs, beaten",
        "1/2 cup coconut oil, melted"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Cornbread Made with Coconut Oil",
    "url": "http://allrecipes.com/recipe/240474/cornbread-made-with-coconut-oil/"
}