cranberry-scones.json

{
    "directions": [
        "Preheat oven to 375 degrees F (190 degrees C).",
        "In a large bowl, stir together flour, brown sugar, baking powder, nutmeg and salt. Cut in butter until mixture resembles coarse crumbs.",
        "In a separate bowl, toss cranberries with sugar; add to flour mixture along with orange peel and nuts.  Mix lightly.",
        "In another bowl, beat together cream and egg; slowly pour into dry ingredients, mixing with rubber scraper until dough forms. Knead dough 4 or 5 times, being careful not to over handle. Divide dough in half. Turn out onto lightly floured surface.  Shape each half into a 6 inch circle. Cut each circle into 6 wedges. Place scones on lightly greased baking sheets.",
        "Bake in preheated oven until golden brown, about 20 minutes."
    ],
    "ingredients": [
        "2 cups all-purpose flour",
        "1/4 cup packed brown sugar",
        "1 tablespoon baking powder",
        "1/4 teaspoon ground nutmeg",
        "1/4 teaspoon salt",
        "1/4 cup butter, chilled and diced",
        "1 cup fresh cranberries, roughly chopped",
        "1/3 cup white sugar",
        "1 grated zest of one orange",
        "1/2 cup chopped walnuts",
        "3/4 cup half-and-half cream",
        "1 egg"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Cranberry Scones",
    "url": "http://allrecipes.com/recipe/24551/cranberry-scones/"
}