cucumber-yum-yum-cocktail-359374.json

{
    "directions": [
        "Using muddler or handle of wooden spoon, mash 10 cucumber slices and 8 raspberries in cocktail shaker. Add gin, honey, aquavit, and lime juice. Shake vigorously 20 times. Fill 2 old-fashioned glasses with crushed ice. Strain cucumber mixture into glasses, dividing equally. Garnish each drink with 1 cucumber slice and 1 raspberry and serve. Adapted from",
        "* A Scandinavian liqueur flavored with caraway seeds; available at specialty foods stores and some liquor stores."
    ],
    "ingredients": [
        "12 1/8-inch-thick slices English hothouse cucumber, divided",
        "10 fresh raspberries, divided",
        "1/4 cup gin",
        "1/4 cup acacia honey",
        "2 tablespoons (scant) aquavit*",
        "2 tablespoons (scant) fresh lime juice",
        "Crushed ice"
    ],
    "language": "en-US",
    "source": "www.epicurious.com",
    "tags": [
        "Gin",
        "Alcoholic",
        "Cocktail Party",
        "Low Fat",
        "Quick & Easy",
        "Cocktail",
        "Cucumber",
        "Summer",
        "Low Cholesterol",
        "Honey",
        "Party",
        "Drink"
    ],
    "title": "Cucumber Yum Yum Cocktail",
    "url": "http://www.epicurious.com/recipes/food/views/cucumber-yum-yum-cocktail-359374"
}