dead-mans-cheese-ball.json

{
    "directions": [
        "In the container of a food processor, combine the Cheddar cheese, sour cream, butter, horseradish, hot mustard, chipotle sauce, garlic and port wine. Pulse until smooth. You can use a potato masher in a large bowl but it will take longer.",
        "Line a bowl with plastic wrap, and fill with the cheese mixture. Cover and refrigerate for at least 2 hours, or overnight.",
        "Toast the sesame seeds in a dry skillet over medium heat just until fragrant, about 3 minutes. Gather the plastic wrap around the cheese mixture and form into a ball. Remove the plastic wrap and roll the ball in sesame seeds to coat. Place in the center of a platter and surround with your favorite chips or crackers."
    ],
    "ingredients": [
        "1 1/4 pounds sharp Cheddar cheese, shredded",
        "1 cup sour cream",
        "1/4 cup butter, melted and cooled",
        "1 tablespoon prepared horseradish",
        "1 teaspoon prepared hot mustard",
        "2 dashes chipotle hot sauce",
        "1 clove garlic, minced",
        "1/4 cup port wine",
        "1/2 cup black sesame seeds"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Dead Man's Cheese Ball",
    "url": "http://allrecipes.com/recipe/131536/dead-mans-cheese-ball/"
}