deep-fried-oysters-ii.json

{
    "directions": [
        "RInse oysters and soak in fresh water. Heat deep-fryer to 375 degrees F (190 degrees C).",
        "Combine cornmeal, garlic powder, Cajun seasoning, black pepper and seasoned salt in a large plastic bag. Place oysters in bag and shake until well coated.",
        "Cook oysters 3 or 4 at a time in hot oil. Oysters will float and be golden brown when done. Drain briefly and serve warm."
    ],
    "ingredients": [
        "2 quarts vegetable oil for deep-frying",
        "1 quart shucked oysters, drained",
        "2 cups cornmeal",
        "2 tablespoons garlic powder",
        "2 tablespoons Cajun seasoning",
        "1 tablespoon ground black pepper",
        "2 tablespoons seasoned salt"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Deep-Fried Oysters II",
    "url": "http://allrecipes.com/recipe/19476/deep-fried-oysters-ii/"
}