gluten-free-dairy-free-brownies.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C).",
        "Heat chocolate with canola oil in a large glass bowl in a microwave oven in 30 second increments, stirring between each round of heating, until completely melted, 2 to 3 minutes.",
        "Stir eggs and coffee granules into the melted chocolate. Sift sugar, cocoa powder, flour, and baking soda together into a bowl; add to chocolate mixture and stir to incorporate fully. Pour coffee liqueur and vanilla extract into the mixture; stir.",
        "Pour brownie batter into an 8-inch square baking dish.",
        "Bake in preheated oven until beginning to dry along the edges, 20 to 25 minutes."
    ],
    "ingredients": [
        "1 cup vegan semi-sweet chocolate chips",
        "1/4 cup canola oil",
        "2 eggs, beaten",
        "2 teaspoons instant coffee granules",
        "1/2 cup white sugar",
        "1/3 cup cocoa powder",
        "1/3 cup gluten-free flour",
        "1/8 teaspoon baking soda",
        "1 tablespoon coffee-flavored liqueur",
        "1 teaspoon vanilla extract"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Gluten-Free Dairy-Free Brownies",
    "url": "http://allrecipes.com/recipe/240664/gluten-free-dairy-free-brownies/"
}