gs-flank-steak-marinade.json

{
    "directions": [
        "In a shallow bowl, combine soy sauce, brown sugar, lemon juice, olive oil, garlic, onion, ginger and pepper. Coat steak with marinade, cover, and refrigerate for at least 6 hours.",
        "Preheat an outdoor grill for high heat, and lightly oil grate.",
        "Grill steak for 7 to 8 minutes per side, or to desired doneness."
    ],
    "ingredients": [
        "1/2 cup soy sauce",
        "2 tablespoons brown sugar",
        "2 tablespoons lemon juice",
        "2 tablespoons olive oil",
        "2 cloves garlic, minced",
        "1 tablespoon minced onion",
        "1 teaspoon ground ginger",
        "1/2 teaspoon black pepper",
        "1 (1 1/2-pound) beef flank steak"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "G's Flank Steak Marinade",
    "url": "http://allrecipes.com/recipe/50579/gs-flank-steak-marinade/"
}