honey-glazed-brussels-sprouts.json

{
    "directions": [
        "Bring a pot of water to a boil; dissolve bouillon cube in the boiling water. Add Brussels sprouts; cook until tender, about 10 minutes. Drain.",
        "Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Transfer bacon to a paper towel-lined plate, leaving bacon drippings in the skillet.",
        "Cook and stir onion in bacon drippings until transparent and tender, about 10 minutes. Add honey and soy sauce; stir until liquid starts to bubble, 1 to 2 minutes. Stir in Brussels sprouts, bacon, raisins, and pine nuts; cook until Brussels sprouts are heated through and well coated, 3 to 5 minutes. Garnish with sesame seeds before serving."
    ],
    "ingredients": [
        "1 cube chicken bouillon",
        "1 (16 ounce) package frozen Brussels sprouts",
        "1/2 pound smoked bacon, diced",
        "1 large onion, minced",
        "3 tablespoons honey",
        "3 tablespoons soy sauce",
        "1/2 cup raisins (optional)",
        "3 tablespoons pine nuts (optional)",
        "1 tablespoon toasted sesame seeds"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Honey Glazed Brussels Sprouts",
    "url": "http://allrecipes.com/recipe/229000/honey-glazed-brussels-sprouts/"
}