hot-fudge-pudding-cake-i.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C).",
        "In an ungreased 8 inch square baking pan combine the biscuit mix, white sugar, 2 tablespoons cocoa, nuts, milk, and vanilla blend well.",
        "Combine brown sugar and 1/4 cup cocoa. Spoon evenly over top of cake mix. Do no stir. Pour the boiling water carefully over everything. Do not stir.",
        "Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes. Allow cake to cool in pan for 20 minutes before serving. Serve with whipped cream or vanilla ice cream."
    ],
    "ingredients": [
        "1 1/2 cups baking mix",
        "1/2 cup white sugar",
        "2 tablespoons unsweetened cocoa powder",
        "3/4 cup chopped walnuts",
        "1/2 cup milk",
        "1 teaspoon vanilla extract",
        "3/4 cup packed brown sugar",
        "1/4 cup unsweetened cocoa powder",
        "1 1/2 cups boiling water"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Hot Fudge Pudding Cake I",
    "url": "http://allrecipes.com/recipe/7604/hot-fudge-pudding-cake-i/"
}