meat-and-veggie-stromboli.json

{
    "directions": [
        "Place thawed bread dough in a bowl in a warm area and let rise until doubled in size, 30 to 60 minutes.",
        "Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet.",
        "Spread dough into a large rectangle on the prepared baking sheet.",
        "Mix 2 tablespoons Parmesan cheese, 2 tablespoons vegetable oil, egg yolks, parsley, oregano, garlic powder, and black pepper together in a bowl; spread mixture onto dough. Top Parmesan mixture layer with pepperoni, ham, and provolone cheese.",
        "Heat 2 teaspoons vegetable oil in a skillet over medium heat; cook and stir green bell pepper, onion, and mushrooms in the hot oil until tender, 5 to 10 minutes. Spoon mixture over provolone layer.",
        "Roll dough around the filling and place stromboli, seam side-down, onto the baking sheet. Brush the top of stromboli with egg whites; sprinkle 1 teaspoon Parmesan cheese and Italian seasoning over stromboli.",
        "Bake in the preheated oven until dough is golden brown, 30 to 40 minutes."
    ],
    "ingredients": [
        "1 (1 pound) loaf frozen bread dough, thawed",
        "2 tablespoons grated Parmesan cheese",
        "2 tablespoons vegetable oil",
        "2 egg yolks",
        "1 teaspoon dried parsley",
        "1 teaspoon dried oregano",
        "1/2 teaspoon garlic powder",
        "1/4 teaspoon ground black pepper",
        "5 slices pepperoni",
        "5 slices Virginia baked ham",
        "5 slices provolone cheese",
        "2 teaspoons vegetable oil, or as needed",
        "1/4 cup chopped green bell pepper",
        "1/4 cup chopped onion",
        "1/4 cup sliced fresh mushrooms",
        "2 egg whites",
        "1 teaspoon grated Parmesan cheese",
        "1/4 teaspoon Italian seasoning"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Meat and Veggie Stromboli",
    "url": "http://allrecipes.com/recipe/231290/meat-and-veggie-stromboli/"
}