mock-cherry-pie.json

{
    "directions": [
        "Preheat oven to 425 degrees F (220 degrees C).",
        "Place raisins and water in a saucepan, and allow to soak for 20 minutes.  Stir in the cranberries and sugar; bring to a simmer.  Cook until the cranberries are soft, about 10 minutes  Pour into prepared pie shell, and cover with top piece of pastry. Seal the edges and flute if desired. Cut a few small holes in the top to vent steam.",
        "Bake in preheated oven until golden brown, about 35 to 45 minutes.  Allow to cool completely before serving."
    ],
    "ingredients": [
        "1/4 cup raisins",
        "3/4 cup water",
        "2 cups cranberries",
        "3/4 cup white sugar",
        "1 (15 ounce) package double crust ready-to-use pie crust"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Mock Cherry Pie",
    "url": "http://allrecipes.com/recipe/29396/mock-cherry-pie/"
}