moms-sponge-cake.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch baking pan.",
        "Beat eggs in a stand mixer fitted with the whisk attachment on high speed until thick and lemon-colored, about 3 minutes. Gradually add sugar, beating until mixture is thick, about 5 minutes. Fold flour, baking powder, and salt into the batter by hand.",
        "Microwave milk in a small microwave-safe bowl until it begins to bubble, about 1 minute. Stir in butter until melted. Add vanilla extract.",
        "Pour milk mixture into the batter; blend on low speed until well-combined and smooth. Pour into the prepared pan.",
        "Bake in the preheated oven until a toothpick inserted in the center comes out clean, 25 to 30 minutes."
    ],
    "ingredients": [
        "4 eggs",
        "2 cups white sugar",
        "2 cups all-purpose flour",
        "2 teaspoons baking powder",
        "1/2 teaspoon salt",
        "1 cup milk",
        "1/4 cup butter",
        "2 teaspoons vanilla extract"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Mom's Sponge Cake",
    "url": "http://allrecipes.com/recipe/246765/moms-sponge-cake/"
}