mushroom-orzo.json

{
    "directions": [
        "Melt 1/2 the butter in a skillet over medium heat. Stir in the onions, and cook until golden brown. Mix in orzo, mushrooms, and remaining butter. Cook and stir 5 minutes, until butter is melted and mushrooms are tender.",
        "Pour water and wine into the skillet, and bring to a boil. Reduce heat to low. Season with garlic powder, salt, and pepper. Cook 7 to 10 minutes, until orzo is al dente. Stir in the Parmesan cheese and parsley to serve."
    ],
    "ingredients": [
        "1/2 cup butter, divided",
        "8 pearl onions",
        "1 cup uncooked orzo pasta",
        "1/2 cup sliced fresh mushrooms",
        "1 cup water",
        "1/2 cup white wine",
        "garlic powder to taste",
        "salt and pepper to taste",
        "1/2 cup grated Parmesan cheese",
        "1/4 cup fresh parsley"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Mushroom Orzo",
    "url": "http://allrecipes.com/recipe/85426/mushroom-orzo/"
}