navy-bean-soup-i.json

{
    "directions": [
        "Combine beans, water, tomatoes, onion, celery, garlic, ham, bouillon, Worcestershire sauce, parsley, garlic, and bay leaf in a stock pot; bring to a boil.  Lower heat,  cover, and simmer for two hours.",
        "Add additional water.  Season with salt and pepper.  Simmer for an additional two hours.  Discard bay leaf."
    ],
    "ingredients": [
        "1 (16 ounce) package dried navy beans",
        "6 cups water",
        "1 (14.5 ounce) can diced tomatoes",
        "1 onion, chopped",
        "2 stalks celery, chopped",
        "1 clove garlic, minced",
        "1/2 pound chopped ham",
        "1 cube chicken bouillon",
        "2 tablespoons Worcestershire sauce",
        "1 tablespoon dried parsley",
        "2 teaspoons garlic powder",
        "1 bay leaf",
        "1 teaspoon salt",
        "1/2 teaspoon ground black pepper",
        "3 cups water"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Navy Bean Soup I",
    "url": "http://allrecipes.com/recipe/12971/navy-bean-soup-i/"
}