nutty-caramel-apple-pops.json

{
    "directions": [
        "Line a baking sheet with waxed paper.",
        "Scoop 6 to 8 balls out of each apple using a melon baller. Dry each apple ball with a paper towel and arrange on the prepared baking sheet. Poke each ball with a lollipop stick and refrigerate while making the caramel.",
        "Place caramels in a saucepan over medium-low heat; stir in milk until sauce is smooth, 3 to 4 minutes. Remove saucepan from heat and cool caramel slightly, about 5 minutes.",
        "Dip apple pop in the cooled caramel, allowing excess caramel to drip back into saucepan.",
        "Pour nuts into a shallow bowl and roll caramel apple pops in the nuts until coated; arrange, stick-side up, on the waxed paper."
    ],
    "ingredients": [
        "2 large Granny Smith apples, peeled",
        "4-inch lollipop sticks",
        "1 (11 ounce) package individually wrapped caramels, unwrapped",
        "2 tablespoons milk",
        "3 tablespoons chopped nuts"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Nutty Caramel Apple Pops",
    "url": "http://allrecipes.com/recipe/239945/nutty-caramel-apple-pops/"
}